STATESIDE KITCHEN
WEEKDAY MENU
Monday-Thursday 11AM-9PM
Sunday 4PM-9PM
GOLDEN HOUR
available Monday - Friday
COCKTAILS 5
Blackberry Margarita
Guy's Rye Old Fashioned
Cosmopolitan
Select Wines
STARTERS
Warm Crab Dip 10
Stateside Burger 12
Hot Chicken Sandwich 12
Deviled Eggs 5
SUSHI
SPICY TUNA ROLL 16
Ahi tuna, pickled daikon, avocado, jalapeño, spicy sauce
SPICY YELLOW TAIL 17
Yellow tail, jalapeño, green onion, avocado, soy paper
VEGGIE ROLL 14
Mango, cucumber, avocado, asparagus, jalapeño, eel sauce, soy paper
STATESIDE ROLL 20
Salmon, Ahi tuna, avocado, microgreens, tomato vinaigrette
TUNA POKE BOWL 24
Ahi tuna, sushi rice, avocado, mango, tobiko, ginger-soy sauce
APPETIZERS
CLASSIC DEVILED EGGS 7
Cage free eggs, mayonnaise, mustard, celery, pickle relish, horseradish
WARM CRAB DIP 16
Super lump crabmeat, three cheese sauce, Old Bay, with a toasted baguette
GRILLED ARTICHOKES 14
Seasoned and grilled artichokes, served with Creole remoulade
SALADS
CLASSIC CAESAR SALAD 10
Crisp romaine, creamy Parmesan dressing, sourdough croutons, add salmon +13
MARKET SALAD 10
Mixed market greens, Montchevre goat cheese, Campari tomato, candied nuts, add chicken +6
CALIFORNIA SEARED TUNA SALAD 22
Seared Ahi tuna, house greens, Montchevre goat cheese, mango, avocado, jicama, Campari tomato, sesame seeds, cilantro vinaigrette
ENTREES
all handhelds served with Stateside fries
add jumbo prawns, blackened, grilled or sauteed +20
STATESIDE BURGER 18
Certified Angus Beef, sugar bacon, blue cheese, gruyere, balsamic red onions, California dressed arugula on a fresh brioche bun
VEGGIE BURGER 17
House-made veggie patty, gruyere, sliced avocado, almonds, tomatoes, sundried tomato aioli
HOT CHICKEN SANDWICH 16
Hot chicken, creamy blue cheese, dill pickles and a fresh brioche bun
TURKEY REUBEN 16
House-smoked turkey, grilled Swiss, huntsman slaw, and mustard on rye
SIXTY SOUTH SALMON 34
Pan-seared with herb butter, grilled jumbo asparagus, Brabant Creole potatoes
JUMBO PRAWN PASTA 28
Sautéed jumbo shrimp, creamy basil-walnut pesto, burrata cheese
SHORT RIB RAGU 32
Pappardelle, red wine braised short rib, fresh tomato sauce, parmesan
RIBEYE 44
14 oz Ribeye steak, french fries, grilled jumbo asparagus, herb butter
CENTER-CUT FILET 44
Certified Angus Beef filet, grilled jumbo asparagus, Stateside fries
SIDES
Stateside fries 6
Brabant Creole Potatoes 6
Jumbo asparagus 7
CRAFT COCKTAILS
PUA AHI: FIRE FLOWER 16
Patron “Dream” Anejo, peach, hibiscus syrup, citrus, chili salt rim
SPICED OLD FASHIONED 14
Buffalo Trace, smoked honey, fall spices
NOTORIOUS F.I.G. 15
Bulleit Rye, Campari, fig syrup, citrus, red zinfandel topper
PEACHES N’ DREAM 13
Chai infused Captain Morgan, peach syrup, vermouth, cream
LATE BLOOMER 14
Hendricks, blueberry-honey syrup, citrus, brut rosé
BLACKBERRY MARGARITA 13
Lunazul Tequila, muddled blackberries, St. Germaine, citrus
A FRESH START 13
Botanist, Lillet, Green Chartreuse, citrus, mint
MOCKTAILS OF THE MOMENT 10
We use seasonal produce to craft refreshing non-alcoholic beverages
WINE
BUBBLES
Moet Chandon, Brut 175ml 23
Flor, Prosecco 10/35
Gerard Bertrand, Rose 12/42
Veuve Cliquot 375ml 55
Moet & Chandon Imperial, Champagne 75
Collet Brut Rosé, Champagne 100
Veuve Clicquot, Champagne 155
Veuve Clicquot 1.5L, Champagne 300
Veuve Clicquot 3L, Champagne 620
Perrier-Jouet Belle Epoque Rosé 1.5L, Champagne 300
Dom Perignon Brut, Champagne 300
WHITES
CHARDONNAY
Prisoner “The Snitch” Chardonnay, St. Helena 16/60
Patz & Hall, Sonoma Coast 90
Flowers, Napa Valley 100
Shafer Red Shoulder Ranch, Carneros 125
Olivier Leflaive Puligny-Montrachet, Burgundy, France 265
Anne Parent Corton Grand Cru Blanc, Pommard, France 510
SAUVIGNON BLANC
Elizabeth Spencer Sauvignon Blanc, Mendocino 12/40
Greywacke Sauvignon Blanc, Marlborough 15/52
Clement and Florian Berthier Sancerre 60
OTHER WHITES
Cotes Des Roses 15
Jean-Francois Merleau Chenin Blanc, Loire Valley 13/44
Schlumberger Pinot Gris, Alsace, France 13/44
Luna Nuda Pinot Grigio 11/40
Chateau Thieuley Blanc, Bordeaux 40
Diddley Bow Malvasia 40
Matthiason Tendu Vermintino 48
Szepsy Furmint, Tokaj, Hungary 65
K Vitners Viogner, Washington State 70
Thanisch Spaltese Riesling, Mosel 75
Robert Sinskey Orgia Orange, Carneros 100
REDS
PINOT NOIR
Folk Machine Pinot Noir, California 13/44
Angela Estate Pinot Noir, Oregon 15/52
Two Messengers Pinot Noir 62
Bernhard Huber, Germany 70
Domaine Faiveley Mercurey, Burgundy 74
Sokol Blosser, Oregon 85
Peay Pomerian, Sonoma Coast 125
Kosta Browne Keefer Ranch, Russian River Valley, CA 250
CABERNET
Greenwing Cabernet, Columbia Valley 15/52
Scattered Peaks Cabernet, Napa Valley 19/72
Gehricke Knights Valley Cabernet, Sonoma 75
Animo, Napa Valley, CA 100
Pride Mountain, Napa Valley, CA 170
Caymus, Napa Valley, CA 185
Shafer One Point Five, Napa Valley, CA 190
Orin Swift Mercury Head, Napa Valley, CA 210
K Vintners King Coal, Walla Walla, CA 220
Axios, Napa Valley, CA 300
Staglin Booth Bella Oaks, Rutherford, CA 375
Heitz Cellars Martha’s Vineyard, Napa Valley, CA 500
Continuum, Oakville, CA 600
2016 Insignia Estate, Napa Valley, CA 850
Bond St. Eden, Napa Valley, CA 975
SYRAH, BLENDS + OTHER REDS
Love & Exile “Dream” Blend, California 12/40
Domaine Dupeuble Beaujolais 15/54
Biale Zinfandel, Napa Valley 16/60
Olivier Leflaive Bourgogne Blanc, Burgundy, France 18/66
Caymus Petite Sirah, Napa Valley 18/70
7 Years in the Desert Red Blend 70
Tenuta Ormoni, Chianti 42
Susana Balbo Malbec, Argentina 14/50
Broquel Malbec 40
Broncho Malbec 150
Chateau Pech-Latt Rhone, Blend, Corbieres 40
Tenuta Ormoni, Chianti, Tuscany 42
Domaine de Fontsainte, Corbieres 47
La Bastide Blanche Rouge, Bandol, France 60
Korbin Kameron, Merlot, Sonoma 60
Drew Vineyard Syrah, Mendocino 75
K Vintners Motor City Kitty Syrah, Yakima, WA 80
Ridge Lytton Springs, Zinfandel, Sonoma 90
Chateau Manoir de Gay Pomerol, Bordeaux 92
Domaine de Ferrand Chateauneuf-du-Pape, France 105
B. Leighton Petit Verdot, Yakima, WA 120
Napanook Bordeaux Blend (2016 Vintage), Napa Valley, CA 130
Darioush Cabernet Franc, Napa Valley 145
Broncho Malbec Stoneridge Vineyard, WA 150
Krupp Brothers “The Doctor” Blend, Napa Valley, CA 175
Napanook Bordeaux Blend (2015 Vintage), Napa Valley, CA 300
Opus One, Napa Valley, CA 550
Dominus, Napa Valley, CA 650
BEER
ON TAP
Black Abbey Dream Kolsch 6
Tailgate Orange Wheat 6
Bearded Iris Homestyle IPA 7
Seasonal Beer 7
BOTTLES + CANS
Einstok Toasted Porter 7
Diskin Cider, Bob’s Yer Uncle 7
Bud Light 5
Miller Lite 5
Coors Light 5
Corona 6
Michelob Ultra 5
Stone Lime Lager 7
Pilsner Urquell 8
BOURBON & RYE
BOURBON
Angel’s Envy (86.6 Proof) 14
Basil Hayden (80 Proof) 13
Belle Meade (90.4 Proof) 12
Blanton's (93 Proof) 16
Buffalo Trace (90 Proof) 12
Eagle Rare (90 proof) 14
Hudson Baby Bourbon (92 Proof) 14
Maker’s Mark (90 Proof) 12
Maker’s Mark “Dream” Private Select (110.7 Proof) 18
Widow Jane 10 Year (91 Proof) 16
Wild Turkey Longbranch (86 Proof) 12
Willet Small Batch (94 Proof) 14
Woodford Reserve Double Oaked (90.4 Proof) 14
Woodford Reserve “Dream” Blend (90.4 Proof) 12
Weller Special Reserve (90 Proof) 14
Weller Special Reserve 12yr (90 Proof) 16
Weller Full Proof “Dream” Single Barrel (119 Proof) 23
RYE
Angel’s Envy Rye (100 Proof) 20
Bulleit Rye (90 Proof) 10
Knob Creek Rye (100 Proof) 12
Hudson Manhattan Rye (92 Proof) 14
Old Forester Rye (100 Proof) 10
Sazerac Rye (90 Proof) 10
Whistle Pig 10Yr (100 Proof) 18
Whistle Pig 12Yr (86 Proof) 25
Widow Jane Applewood Rye Mash (91 Proof) 12
Woodford Reserve Rye (90.4 Proof) 12
Koval Rye (80 Proof) 12
BEVERAGES
COFFEE/TEA
coffee(hot or cold) 3
black, green, herbal tea (hot or cold) 3
BEVERAGES
sodas: sprite, coke, diet coke, fanta, topo-chico 3
red bull, fiji water 4
Natalie’s: grapefruit, orange, strawberry lemonade, relax, resilient, purify 3
